LOOKING FOR MEALS DURING THE SUMMER
Click on the box that says Summer Meal Program to find where meals are being offered this summer. You can go to any of the sites that are offering meals. Meals are FREE to students 18 and under.
PANDEMIC EBT (P-EBT) INFORMATION
Pandemic EBT (P-EBT) benefits are now available to eligible students in our school district. P-EBT is money for food to replace meals students missed at school during the school day because of the pandemic. Benefits are available to students who are:
There is no need to apply to receive these benefits. Each eligible student will receive a P-EBT card in the mail. If you have moved within the last two years, make sure your address on file with our district is up to date. The first payment of these benefits will arrive in the mail sometime in March.
Keep your P-EBT Card!! More benefits may be added throughout the school year to students' P-EBT cards if:
Students can continue to take part in our free meal kit programs in our community and still get P-EBT. To learn more about our meal kit programs, visit our website at 9mile.org and go to Food Services Lunch Menu.
Do you have any questions about P-EBT? If so, call the P-EBT Contact Center at 1-833-518-0282 or visit www.dshs.wa.gov/pebt.
Welcome to Food Services!
National School Breakfast & Lunch Programs-
To fulfill the nutritional requirements set by the NSLP/SBP, and to please the students in our district, our department strives to offer a variety of fun and appealing breakfast and lunches. The 2014-2015 school year marked the implementation of several new nutrition based guidelines for all schools, nationwide, participating in the NSLP/SBP. The new changes ensure that the meals being served meet calorie ranges for each age group, offer a variety of colorful fruit and vegetable choices, and contain appropriate levels of carbohydrates and protein for the average student (depending on grade level). For more information on the change in menu requirements, please review the "Meal Pattern Information" link here.
We look forward to serving the students in our district this school year! Please email or call with any questions we may be able to help answer.
Food Service Director
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
1. mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
2. fax: (202) 690-7442; or
3. email: email@example.com.
This institution is an equal opportunity provider.