Going Green


Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.


                             School Year 2020-2021 Meal Prices                    







Reduced Price – Student



Paid-Junior/Senior High Student



Paid- Elementary Student








Procedures for Student Lunch/Meal Accounts The National School Lunch Program (NSLP) requires school food authorities to establish written administrative guidelines and procedures for meal charges. Madison Consolidated School Corporation will adhere to the following meal charge procedure. Charge Procedure 2020-2021