Going Green


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Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.


USDA Nutrient Database

Search for the Nutritional Analysis of any food item in the USDA's national nutrient database.

Breakfast and Lunch

Find out if your school servers breakfast or lunch.  84 schools serve lunch and 68 schools serve breakfast through the National School Lunch Program and School Breakfast Program.



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Grades K-12