Skip to main content

food safety.png

For to-go meal guidelines

income form image.png

Income Form


Meal Accommodation Form

refund icon.png


*Grab & Go meals contain refrigerated/frozen entrée items that must be cooked at home. To ensure proper food safety, each entrée will need to be heated to a minimum internal temperature of 165°f. 

Hybrid Flyer.jpg



Good nutrition and learning go hand in hand.   

The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Meals, foods and beverages sold or served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines.  We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Raising the bar image

Get CalFresh!

USDA Dietary Guidelines

Refund Request Form

Unpaid Meal Policy and Payment Procedure

Pizza Party Flyer

Field Trip Request Form

Food Banks near Antelope, 95843


Website join our team.png

Apply at or Click Here to learn more!


File Manager -> healthyrecipes.jpg


Notice: The California Revenue and Taxation Code (RTC) Section 19853(b) requires local educational agencies (LEA) that operate the National School Lunch Program (NSLP) to annually notify households about the Earned Income Tax Credit (EITC) Information Act.

Earned Income Tax Credit Information Act Communication

content_bottom content_top content_bottom