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Food Allergies

We understand that food allergies can be very serious, which is why we are working together with the student health department to take all precautions possible when it comes to allergies and your child.

Please have a medical professional (e.g. doctor, nurse practitioner, physician assistant) fill out this form if your student has a medical condition that affects their diet. Submit this to the student health department or the food services department.

Thank you!

**Although all allergies are taken seriously, substitutions are only made by request for students with disabling food allergies and medical conditions.**

We do have a gluten-free menu for those with celiac disease as well as a gluten-free elect menu, please contact the nutritionist on the Contact Us Page.

We also have a dairy-free menu for those with a dairy allergy. Substitutions may be able to be made on a case-by-case basis.


Kids with Food Allergies.PNG