Food Allergies

We understand that food allergies can be very serious, which is why we are working together with the student health department to take all precautions possible when it comes to allergies and your child. Please have a medical professional (e.g. doctor, nurse practitioner, physician assistant) fill out this form if your student has a medical condition that affects their diet. Submit this to the student health department or the food services department. Thank you!

**Although all allergies are taken seriously, substitutions are only made by request for students with disabling food allergies and medical conditions.**


We do have a gluten-free menu for those with celiac disease as well as a gluten-free elect menu, please contact the nutritionist on the
Contact Us Page.



Additional Resources


Medical Plan of Care (updated 8/18)
required for food substitutions in school

Tips for Avoiding Your Allergens
Food Allergy Research & Education

Valentine's Day with Food Allergies

Non-Food Rewards for Students

Potential Food Allergens in Craft Supplies

Traveling Tips for Food Allergies
Food Allergy Research & Education

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Kids with Food Allergies.PNG