Mission Consolidated Independent School District Junior High Lunch
HHFKA  6-8 (age 11-13)
Monday Tuesday Wednesday Thursday Friday
04/02/2018
Pepperoni Pizza
Pizza Calzone
Golden Corn
Green Beans
Fruit Cup, Assorted
Milk, Assorted
04/03/2018
Hamburger
Cheeseburger
Cheetos Puffs Chips
Baby Carrots
Ranch Dressing
Broccoli & Cheese
Assorted Fresh Fruit
Milk, Assorted
Chicken Delight Chef Salad
04/04/2018
Lasagna
Garlic Toast
Italian Meatball Hoagie
Romaine, Spinach, & Mandarin Salad
Mixed Vegetables
Assorted Fresh Fruit
Milk, Assorted
Ham & Cheese Hoagie Salad
Tuna Sandwich Chef Salad
04/05/2018
Pollo Guisado
Carne Guisada
Corn Tortillas - 2 each
Fideo
Jalapeno Slices
Refried Beans
Romaine, Diced Tomato, & Cilantro Salad
Assorted Fresh Fruit
Milk, Assorted
Ham & Cheese Chef Salad
04/06/2018
Roasted Chicken
Chicken Tenders
Dinner Roll
Mashed Potatoes
Brown Gravy
Golden Corn
Assorted Fresh Fruit
Milk, Assorted
Tropical Chef Salad
04/09/2018
BBQ Riblet Hoagie
BBQ Pulled Pork Sandwich
Broccoli & Carrots
Tropical Coleslaw
Fruit Cup, Assorted
Milk, Assorted
Bistro Spinach Chef Salad
04/10/2018
Corndog
Spicy Chicken Burger
Yummy Cheesy Pasta
Baby Carrots
Ranch Dressing
Green Beans
Fruit Cup, Assorted
Milk, Assorted
Chicken Delight Chef Salad
04/11/2018
Pepperoni Pizza
Pizza Calzone
Mixed Vegetables
Golden Corn
Fruit Cup, Assorted
Milk, Assorted
Ham & Cheese Hoagie Salad
Tuna Sandwich Chef Salad
04/12/2018
Hamburger
Cheeseburger
Burger Salad
Green Beans
Baked Potato Chips
Fruit Cup, Assorted
Milk, Assorted
Ham & Cheese Chef Salad
04/13/2018
Crazy Doritos
Nachos Deluxe
Spanish Rice
Romaine, Diced Tomato, & Cilantro Salad
Salsa
Jalapeno Slices
Charro Beans
Fruit Cup, Assorted
Milk, Assorted
Tropical Chef Salad
04/16/2018
Mini Corndogs
Chili Cheese Hotdog
Corn on Cob - 2 each
Ranch Style Beans
Fruit Cup, Assorted
Milk, Assorted
Bistro Spinach Chef Salad
04/17/2018
Zesty Pasta
Garlic Toast
Pizza Calzone
Romaine, Spinach, & Mandarin Salad
Green Beans
Assorted Fresh Fruit
Milk, Assorted
Chicken Delight Chef Salad
04/18/2018
BBQ Riblet Hoagie
Spicy Chicken Burger
Romaine and Diced Tomato Salad
Tropical Coleslaw
Assorted Fresh Fruit
Milk, Assorted
Ham & Cheese Hoagie Salad
Tuna Sandwich Chef Salad
04/19/2018
Tangerine Chicken Asian Bowl
Oriental Teriyaki Bowl
Broccoli
Diced Carrots
Fortune Cookie
Assorted Fresh Fruit
Milk, Assorted
Ham & Cheese Chef Salad
04/20/2018
Pepperoni Pizza
Italian Meatball Hoagie
Golden Corn
Mixed Vegetables
Assorted Fresh Fruit
Rice Krispy Treats
Milk, Assorted
Tropical Chef Salad
04/23/2018
Chicken Burger
Spicy Chicken Burger
Doritos Chips
Green Beans
Golden Corn
Fruit Cup, Assorted
Milk, Assorted
Bistro Spinach Chef Salad
04/24/2018
Sweet and Sour Chicken Bowl
General Tso's Chicken Bowl
Broccoli
Diced Carrots
Fortune Cookie
Assorted Fresh Fruit
Milk, Assorted
Chicken Delight Chef Salad
04/25/2018
Lunch Burrito
Chicken Quesadilla
Romaine, Diced Tomato, & Cilantro Salad
Corn on Cob - 2 each
Assorted Fresh Fruit
Milk, Assorted
Ham & Cheese Hoagie Salad
Tuna Sandwich Chef Salad
04/26/2018
Crispy Chicken Tacos
Crispy Beef Tacos
Spanish Rice
Refried Beans
Shredded Cabbage, Diced Tomato, & Lime Salad
Assorted Fresh Fruit
Milk, Assorted
Ham & Cheese Chef Salad
04/27/2018
BBQ Riblet Hoagie
BBQ Pulled Pork Sandwich
Broccoli & Carrots
Tropical Coleslaw
Assorted Fresh Fruit
Milk, Assorted
Tropical Chef Salad
04/30/2018
Pepperoni Pizza
Pizza Calzone
Golden Corn
Green Beans
Fruit Cup, Assorted
Milk, Assorted
Bistro Spinach Chef Salad

In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is available in languages other than English. To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410 fax: (202) 690-7442; or email: program.intake@usda.gov. This institution is an equal opportunity provider.

Apr 2, 2018

Nutrients

Monday, April 2, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Pepperoni Pizza 350 7.00 580.00 6.00 17.00 0.00 40.00 29.00 3.00 22.00 400.00 350.00 9.00 2.70
Pizza Calzone 300 5.00 680.00 6.00 11.00 0.00 45.00 32.00 3.00 18.00 400.00 250.00 0.00 2.70
Golden Corn 73 0.00 170.49 *N/A* 1.22 0.00 0.00 13.40 3.65 2.44 0.00 0.00 4.38 0.44
Green Beans 27 0.00 368.54 *N/A* 0.00 0.00 0.00 4.34 2.17 1.08 216.79 21.68 5.20 0.78
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, April 3, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Hamburger 370 7.50 590.00 2.00 19.50 0.00 70.00 26.00 3.00 25.00 0.00 100.00 0.00 3.24
Cheeseburger 405 8.75 800.00 2.50 21.50 0.00 77.50 27.00 3.00 28.50 150.00 200.00 0.00 3.24
Cheetos Puffs Chips 119 0.99 208.85 *N/A* 4.48 0.00 0.00 16.91 0.00 1.99 0.00 99.45 0.00 0.72
Baby Carrots 25 0.02 54.71 3.34 0.09 0.00 0.00 5.78 2.03 0.45 9672.73 22.45 1.82 0.62
Ranch Dressing 60 1.00 120.00 *N/A* 6.00 *N/A* 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
Broccoli & Cheese 50 1.01 250.61 *1.01 1.77 *0.00 0.00 5.70 1.33 0.67 0.00 33.62 6.00 0.00
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Chicken Delight Chef Salad 689 6.76 1385.54 26.21 37.59 0.12 99.63 57.71 6.37 34.17 8186.08 173.27 16.94 3.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, April 4, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Lasagna 362 6.71 722.00 6.34 17.08 1.98 65.12 28.60 3.49 24.86 *598.94 *77.60 *8.18 *2.29
Garlic Toast 90 0.50 190.00 0.00 2.50 0.00 0.00 15.00 2.00 3.00 400.00 0.00 0.00 1.08
Italian Meatball Hoagie 472 10.65 848.59 *3.70 22.46 0.00 53.00 46.27 7.00 27.78 890.40 609.62 2.30 4.62
Romaine, Spinach, & Mandarin Salad 84 0.04 41.20 *0.53 0.24 0.00 0.00 19.34 2.46 2.43 6467.86 66.38 32.44 2.01
Mixed Vegetables 79 0.00 125.17 *N/A* 0.00 0.00 0.00 14.49 3.95 3.95 1317.62 26.35 6.32 0.47
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Hoagie Salad 598 5.49 1925.81 *8.55 22.33 0.10 77.27 72.41 14.12 35.16 4627.58 234.15 14.95 7.30
Tuna Sandwich Chef Salad 636 2.73 2074.94 *16.28 23.89 0.10 85.39 64.28 11.31 45.71 4476.90 177.16 13.74 7.02

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, April 5, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Pollo Guisado 129 2.49 328.15 2.68 5.09 0.00 58.29 5.46 1.34 15.74 171.44 2.25 4.91 0.95
Carne Guisada 203 0.00 461.97 *2.22 5.00 *0.00 59.81 4.11 0.71 30.64 292.65 9.78 6.28 3.17
Corn Tortillas - 2 each 96 0.00 70.00 *N/A* 1.40 0.00 0.00 18.00 2.00 2.00 0.00 0.00 0.00 0.36
Fideo 210 0.67 929.14 *1.37 4.87 *0.00 0.00 34.99 1.72 5.96 33.86 25.21 2.91 1.78
Jalapeno Slices 9 0.00 244.94 *N/A* 0.00 0.00 0.00 0.91 0.91 0.00 272.16 0.00 0.00 0.16
Refried Beans 112 0.00 142.33 1.00 0.00 0.00 0.00 20.33 5.08 7.11 0.00 20.33 2.43 1.82
Romaine, Diced Tomato, & Cilantro Salad 74 0.12 25.38 *9.81 0.90 *0.00 0.00 15.70 5.59 3.91 8517.29 58.57 51.90 1.62
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Chef Salad 469 6.84 1259.78 3.00 22.97 0.10 84.77 29.42 6.12 28.99 4345.70 273.34 17.95 3.66

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, April 6, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Roasted Chicken 140 1.50 370.00 *N/A* 6.00 0.00 90.00 0.00 0.00 22.00 0.00 0.00 0.00 0.36
Chicken Tenders 240 2.25 330.00 3.00 12.00 0.00 45.00 12.00 1.50 19.50 0.00 0.00 0.00 1.62
Dinner Roll 170 0.50 135.00 *N/A* 3.00 0.00 0.00 28.00 0.04 7.00 0.00 0.00 0.00 1.44
Mashed Potatoes 72 0.00 361.11 *0.00 1.02 *0.00 0.00 14.32 1.02 2.15 1.94 10.81 6.52 0.27
Brown Gravy 13 0.00 71.70 *0.00 0.51 *0.00 0.00 2.02 0.00 0.00 0.00 0.55 0.00 0.00
Golden Corn 73 0.00 170.49 *N/A* 1.22 0.00 0.00 13.40 3.65 2.44 0.00 0.00 4.38 0.44
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Tropical Chef Salad 519 3.72 941.10 15.44 25.05 0.10 54.77 48.70 5.82 23.37 7432.00 43.89 8.96 4.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, April 9, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
BBQ Riblet Hoagie 388 4.74 759.37 *4.07 12.65 0.00 42.99 51.31 7.00 23.55 4.00 2351.01 1.36 37.31
BBQ Pulled Pork Sandwich 423 0.54 1016.43 9.73 7.64 *0.00 103.40 42.98 3.31 38.21 154.22 107.52 0.08 3.56
Broccoli & Carrots 36 0.00 34.57 *N/A* 0.00 0.00 0.00 5.41 2.20 1.70 2805.98 22.05 18.64 0.22
Tropical Coleslaw 68 0.48 132.66 *3.47 4.17 *0.00 4.56 7.33 1.46 0.68 54.07 20.90 19.18 0.25
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Bistro Spinach Chef Salad 488 7.97 935.04 5.17 31.90 0.10 49.77 33.30 6.45 26.65 8386.01 326.93 7.83 3.21

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, April 10, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Corndog 240 1.50 670.00 *N/A* 7.00 0.00 15.00 33.00 4.00 11.00 0.00 60.00 15.00 1.80
Spicy Chicken Burger 351 3.02 762.88 *2.00 13.57 0.00 55.34 38.08 3.00 21.09 503.13 120.12 0.00 3.61
Yummy Cheesy Pasta 179 1.83 709.55 *1.21 3.35 *0.00 13.80 22.89 1.78 13.76 84.80 279.48 0.00 1.22
Baby Carrots 25 0.02 54.71 3.34 0.09 0.00 0.00 5.78 2.03 0.45 9672.73 22.45 1.82 0.62
Ranch Dressing 60 1.00 120.00 *N/A* 6.00 *N/A* 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
Green Beans 27 0.00 368.54 *N/A* 0.00 0.00 0.00 4.34 2.17 1.08 216.79 21.68 5.20 0.78
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Chicken Delight Chef Salad 689 6.76 1385.54 26.21 37.59 0.12 99.63 57.71 6.37 34.17 8186.08 173.27 16.94 3.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, April 11, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Pepperoni Pizza 350 7.00 580.00 6.00 17.00 0.00 40.00 29.00 3.00 22.00 400.00 350.00 9.00 2.70
Pizza Calzone 300 5.00 680.00 6.00 11.00 0.00 45.00 32.00 3.00 18.00 400.00 250.00 0.00 2.70
Mixed Vegetables 79 0.00 125.17 *N/A* 0.00 0.00 0.00 14.49 3.95 3.95 1317.62 26.35 6.32 0.47
Golden Corn 73 0.00 170.49 *N/A* 1.22 0.00 0.00 13.40 3.65 2.44 0.00 0.00 4.38 0.44
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Hoagie Salad 598 5.49 1925.81 *8.55 22.33 0.10 77.27 72.41 14.12 35.16 4627.58 234.15 14.95 7.30
Tuna Sandwich Chef Salad 636 2.73 2074.94 *16.28 23.89 0.10 85.39 64.28 11.31 45.71 4476.90 177.16 13.74 7.02

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, April 12, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Hamburger 370 7.50 590.00 2.00 19.50 0.00 70.00 26.00 3.00 25.00 0.00 100.00 0.00 3.24
Cheeseburger 405 8.75 800.00 2.50 21.50 0.00 77.50 27.00 3.00 28.50 150.00 200.00 0.00 3.24
Burger Salad 11 0.02 20.74 *0.95 0.17 0.00 0.00 2.17 1.17 0.71 *4218.65 *17.01 *3.94 *0.50
Green Beans 27 0.00 368.54 *N/A* 0.00 0.00 0.00 4.34 2.17 1.08 216.79 21.68 5.20 0.78
Baked Potato Chips 125 0.00 170.86 *N/A* 1.71 0.00 0.00 26.20 2.28 2.28 0.00 45.56 1.37 0.41
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Chef Salad 469 6.84 1259.78 3.00 22.97 0.10 84.77 29.42 6.12 28.99 4345.70 273.34 17.95 3.66

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, April 13, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Crazy Doritos 406 6.08 859.23 *1.23 21.20 *0.91 76.39 23.93 2.93 29.22 1073.87 151.22 1.71 3.18
Nachos Deluxe 392 6.49 876.16 *1.23 20.81 *0.91 75.94 23.59 2.93 27.01 797.01 47.97 2.25 3.46
Spanish Rice 144 0.49 465.56 *0.14 3.25 *0.00 0.00 25.86 1.30 2.62 17.37 18.81 1.56 0.77
Romaine, Diced Tomato, & Cilantro Salad 74 0.12 25.38 *9.81 0.90 *0.00 0.00 15.70 5.59 3.91 8517.29 58.57 51.90 1.62
Salsa 1 0.00 9.24 *N/A* 0.00 *N/A* 0.00 0.15 0.03 0.03 11.82 0.26 0.09 0.05
Jalapeno Slices 9 0.00 244.94 *N/A* 0.00 0.00 0.00 0.91 0.91 0.00 272.16 0.00 0.00 0.16
Charro Beans 163 0.08 670.06 *0.05 0.32 *0.01 2.59 28.87 7.06 8.97 324.27 89.39 2.91 3.19
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Tropical Chef Salad 519 3.72 941.10 15.44 25.05 0.10 54.77 48.70 5.82 23.37 7432.00 43.89 8.96 4.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, April 16, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Mini Corndogs 300 3.75 780.00 *N/A* 16.50 0.00 45.00 25.50 1.50 10.50 0.00 90.00 0.00 12.00
Chili Cheese Hotdog 341 5.94 1102.95 *2.31 19.03 *0.23 72.09 23.24 3.23 22.04 289.87 197.10 1.63 3.32
Corn on Cob - 2 each 120 0.00 63.18 *0.00 0.00 0.00 0.00 26.00 4.00 4.00 0.00 1.18 7.20 2.16
Ranch Style Beans 128 0.99 533.52 *N/A* 2.96 0.00 0.00 19.76 5.93 5.93 395.20 39.52 0.00 1.42
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Bistro Spinach Chef Salad 488 7.97 935.04 5.17 31.90 0.10 49.77 33.30 6.45 26.65 8386.01 326.93 7.83 3.21

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, April 17, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Zesty Pasta 345 5.42 583.21 5.55 15.50 2.07 58.93 29.72 3.49 22.39 501.56 102.74 7.06 2.28
Garlic Toast 90 0.50 190.00 0.00 2.50 0.00 0.00 15.00 2.00 3.00 400.00 0.00 0.00 1.08
Pizza Calzone 300 5.00 680.00 6.00 11.00 0.00 45.00 32.00 3.00 18.00 400.00 250.00 0.00 2.70
Romaine, Spinach, & Mandarin Salad 84 0.04 41.20 *0.53 0.24 0.00 0.00 19.34 2.46 2.43 6467.86 66.38 32.44 2.01
Green Beans 27 0.00 368.54 *N/A* 0.00 0.00 0.00 4.34 2.17 1.08 216.79 21.68 5.20 0.78
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Chicken Delight Chef Salad 689 6.76 1385.54 26.21 37.59 0.12 99.63 57.71 6.37 34.17 8186.08 173.27 16.94 3.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, April 18, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
BBQ Riblet Hoagie 388 4.74 759.37 *4.07 12.65 0.00 42.99 51.31 7.00 23.55 4.00 2351.01 1.36 37.31
Spicy Chicken Burger 351 3.02 762.88 *2.00 13.57 0.00 55.34 38.08 3.00 21.09 503.13 120.12 0.00 3.61
Romaine and Diced Tomato Salad 72 0.12 22.12 9.81 0.87 0.00 0.00 15.43 5.42 3.78 8146.56 54.52 49.77 1.52
Tropical Coleslaw 68 0.48 132.66 *3.47 4.17 *0.00 4.56 7.33 1.46 0.68 54.07 20.90 19.18 0.25
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Hoagie Salad 598 5.49 1925.81 *8.55 22.33 0.10 77.27 72.41 14.12 35.16 4627.58 234.15 14.95 7.30
Tuna Sandwich Chef Salad 636 2.73 2074.94 *16.28 23.89 0.10 85.39 64.28 11.31 45.71 4476.90 177.16 13.74 7.02

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, April 19, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Tangerine Chicken Asian Bowl 277 0.70 603.29 *10.22 3.99 0.00 40.82 45.01 1.51 14.02 35.58 14.14 3.37 1.24
Oriental Teriyaki Bowl 254 1.19 877.53 *0.02 5.43 0.00 35.00 33.62 1.51 17.79 135.58 34.14 3.34 1.58
Broccoli 20 0.00 13.34 *N/A* 0.00 0.00 0.00 2.67 1.33 0.67 0.00 13.34 6.00 0.00
Diced Carrots 34 0.00 54.16 3.78 0.00 0.00 30.23 7.56 2.52 0.00 6297.56 25.19 1.51 0.00
Fortune Cookie 30 0.05 2.48 3.63 0.22 *N/A* 0.16 6.72 0.13 0.34 0.24 0.96 0.00 0.12
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Chef Salad 469 6.84 1259.78 3.00 22.97 0.10 84.77 29.42 6.12 28.99 4345.70 273.34 17.95 3.66

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, April 20, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Pepperoni Pizza 350 7.00 580.00 6.00 17.00 0.00 40.00 29.00 3.00 22.00 400.00 350.00 9.00 2.70
Italian Meatball Hoagie 472 10.65 848.59 *3.70 22.46 0.00 53.00 46.27 7.00 27.78 890.40 609.62 2.30 4.62
Golden Corn 73 0.00 170.49 *N/A* 1.22 0.00 0.00 13.40 3.65 2.44 0.00 0.00 4.38 0.44
Mixed Vegetables 79 0.00 125.17 *N/A* 0.00 0.00 0.00 14.49 3.95 3.95 1317.62 26.35 6.32 0.47
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Rice Krispy Treats 160 1.00 150.00 11.00 4.00 0.00 0.00 31.00 1.00 2.00 909.00 5.70 0.00 1.60
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Tropical Chef Salad 519 3.72 941.10 15.44 25.05 0.10 54.77 48.70 5.82 23.37 7432.00 43.89 8.96 4.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, April 23, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken Burger 390 2.50 590.00 *N/A* 17.00 0.00 25.00 40.00 7.00 22.00 100.00 40.00 0.00 3.24
Spicy Chicken Burger 351 3.02 762.88 *2.00 13.57 0.00 55.34 38.08 3.00 21.09 503.13 120.12 0.00 3.61
Doritos Chips 130 0.50 200.00 0.00 5.00 0.00 0.00 20.00 2.00 2.00 100.00 0.00 0.00 200000.00
Green Beans 27 0.00 368.54 *N/A* 0.00 0.00 0.00 4.34 2.17 1.08 216.79 21.68 5.20 0.78
Golden Corn 73 0.00 170.49 *N/A* 1.22 0.00 0.00 13.40 3.65 2.44 0.00 0.00 4.38 0.44
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Bistro Spinach Chef Salad 488 7.97 935.04 5.17 31.90 0.10 49.77 33.30 6.45 26.65 8386.01 326.93 7.83 3.21

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, April 24, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Sweet and Sour Chicken Bowl 411 2.44 798.72 *3.02 12.93 0.00 45.00 48.96 3.01 22.29 *35.58 *14.14 *2.14 *2.12
General Tso's Chicken Bowl 324 1.19 827.53 *14.02 4.93 0.00 45.00 51.62 1.51 16.79 35.58 14.14 2.14 1.94
Broccoli 20 0.00 13.34 *N/A* 0.00 0.00 0.00 2.67 1.33 0.67 0.00 13.34 6.00 0.00
Diced Carrots 34 0.00 54.16 3.78 0.00 0.00 30.23 7.56 2.52 0.00 6297.56 25.19 1.51 0.00
Fortune Cookie 30 0.05 2.48 3.63 0.22 *N/A* 0.16 6.72 0.13 0.34 0.24 0.96 0.00 0.12
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Chicken Delight Chef Salad 689 6.76 1385.54 26.21 37.59 0.12 99.63 57.71 6.37 34.17 8186.08 173.27 16.94 3.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, April 25, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Lunch Burrito 310 3.00 320.00 1.00 10.00 0.00 20.00 40.00 7.00 15.00 100.00 100.00 1.20 2.70
Chicken Quesadilla 300 4.50 560.00 1.00 11.00 0.00 45.00 31.00 3.00 19.00 200.00 250.00 0.00 2.70
Romaine, Diced Tomato, & Cilantro Salad 74 0.12 25.38 *9.81 0.90 *0.00 0.00 15.70 5.59 3.91 8517.29 58.57 51.90 1.62
Corn on Cob - 2 each 120 0.00 63.18 *0.00 0.00 0.00 0.00 26.00 4.00 4.00 0.00 1.18 7.20 2.16
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Hoagie Salad 598 5.49 1925.81 *8.55 22.33 0.10 77.27 72.41 14.12 35.16 4627.58 234.15 14.95 7.30
Tuna Sandwich Chef Salad 636 2.73 2074.94 *16.28 23.89 0.10 85.39 64.28 11.31 45.71 4476.90 177.16 13.74 7.02

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, April 26, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Crispy Chicken Tacos 269 3.49 418.15 *2.68 11.09 0.00 58.29 25.46 3.34 17.74 171.44 42.25 4.91 1.67
Crispy Beef Tacos 345 5.46 394.96 *0.49 17.72 *0.81 67.50 21.55 2.31 23.54 130.24 60.43 2.41 3.17
Spanish Rice 144 0.49 465.56 *0.14 3.25 *0.00 0.00 25.86 1.30 2.62 17.37 18.81 1.56 0.77
Refried Beans 112 0.00 142.33 1.00 0.00 0.00 0.00 20.33 5.08 7.11 0.00 20.33 2.43 1.82
Shredded Cabbage, Diced Tomato, & Lime Salad 27 0.04 14.72 3.47 0.17 0.00 0.00 6.26 2.40 1.31 444.70 33.64 32.77 0.48
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Ham & Cheese Chef Salad 469 6.84 1259.78 3.00 22.97 0.10 84.77 29.42 6.12 28.99 4345.70 273.34 17.95 3.66

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, April 27, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
BBQ Riblet Hoagie 388 4.74 759.37 *4.07 12.65 0.00 42.99 51.31 7.00 23.55 4.00 2351.01 1.36 37.31
BBQ Pulled Pork Sandwich 423 0.54 1016.43 9.73 7.64 *0.00 103.40 42.98 3.31 38.21 154.22 107.52 0.08 3.56
Broccoli & Carrots 36 0.00 34.57 *N/A* 0.00 0.00 0.00 5.41 2.20 1.70 2805.98 22.05 18.64 0.22
Tropical Coleslaw 68 0.48 132.66 *3.47 4.17 *0.00 4.56 7.33 1.46 0.68 54.07 20.90 19.18 0.25
Assorted Fresh Fruit 84 0.05 1.18 *N/A* 0.25 0.00 0.00 21.90 3.68 0.88 121.21 20.37 23.38 0.22
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Tropical Chef Salad 519 3.72 941.10 15.44 25.05 0.10 54.77 48.70 5.82 23.37 7432.00 43.89 8.96 4.34

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, April 30, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Pepperoni Pizza 350 7.00 580.00 6.00 17.00 0.00 40.00 29.00 3.00 22.00 400.00 350.00 9.00 2.70
Pizza Calzone 300 5.00 680.00 6.00 11.00 0.00 45.00 32.00 3.00 18.00 400.00 250.00 0.00 2.70
Golden Corn 73 0.00 170.49 *N/A* 1.22 0.00 0.00 13.40 3.65 2.44 0.00 0.00 4.38 0.44
Green Beans 27 0.00 368.54 *N/A* 0.00 0.00 0.00 4.34 2.17 1.08 216.79 21.68 5.20 0.78
Fruit Cup, Assorted 76 0.20 8.71 *6.36 0.25 0.00 0.00 19.07 1.53 0.45 178.45 13.61 9.86 1.30
Milk, Assorted 114 0.30 159.50 16.20 0.50 0.00 6.00 17.80 0.00 8.00 925.00 250.00 *N/A* 0.00
Bistro Spinach Chef Salad 488 7.97 935.04 5.17 31.90 0.10 49.77 33.30 6.45 26.65 8386.01 326.93 7.83 3.21

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.