Going Green


Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Health Snack Calculators

To determine if an individual snack meets SB12 food standards for middle and high schools, or to determine if an individual dairy or whole grain snack meets SB12 food standards for elementary schools, you need to read the Nutrition Facts label. These on-line calculators allow you to enter information from the Nutrition Facts label and find out if a few seconds if the food meets the standards.

The healthy Snack Calculators, developed by the California Project LEAN, are based on the current Dietary Guidelines for Americans and measures the nutrient density of snack foods, so you can make healthier choices. They are designed to be user-friendly tools to help educate you on research-based healthy snack and nutrition options.

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