Good nutrition and learning go hand in hand.

Our Mission Is: “To contribute to our students nutritional and educational needs by giving them the keys to lifelong healthy eating habits.”

Our Goals Are:

• To serve attractive meals in pleasant surroundings
• To prepare meals under safe and sanitary conditions
• To serve nutritious meals that promote good health
• To give friendly and customer oriented service

The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn. Our staff of 230+ employees proudly serve over 6,500 breakfasts and 22,250 lunches each day. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Meals, foods and beverages sold or served at schools meet states and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Check out our improvements and School Makeovers