Please scroll down to locate your school's menu.
Remote learners will have their own menu located under the Additional Menus and List section titled "Remote Learners & Weekend Menu". You will need to register for the Remote meals only once. If you wish to discontinue the remote meals, please call the office to avoid being charged. The menu will be posted each month and updated with new additions so please check back periodically. ****ALL MEALS SHOULD BE KEPT FROZEN UNTIL PREPARED. THE FOODS REQUIRING ADDITIONAL COOKING CAN BE HEATED FROM A FROZEN STATE IN A CONVENTIONAL OR MICROWAVE OVEN.
*****Milford Distribution will be 3/18 at the same time. If you can not make that day and time please call the office for pick up on Friday. Please call 513-576-4160 to set up a time Friday am.
If you have any questions regarding our menu, nutritional or allergies please email Tina Reynolds at Reynolds_t@milfordschools.org.
Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
Some of the items served/prepared in our kitchen may contain peanuts, tree nuts, soy, wheat, fish, shellfish, egg, and milk, or be manufactured in a facility that also processes allergens.
In an effort to “go green” Nutrition Services’ menus are available online at the links below. A small number of menus are printed and made available at each school’s main office. See breakfast serving times by building listed below.
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In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
1. mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
2. fax: (202) 690-7442; or
3. email: firstname.lastname@example.org.
This institution is an equal opportunity provider.