Going Green


Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Click Here for our 2017-2018 K-8 Charge Policy

Click Here for our 2017-2018 High School Charge Policy

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Harvest of the Month

June - English
June - Spanish

Our Breakfast Menu

Breakfast Menu.pdf   PDF