Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
Each meal consists of a meat/meat alternate, vegetable, fruit, bread/grain, and milk choice
Meals include side salad or hot vegetable, baby carrots, fruit choices, additional breads, milk
Arrow Express meals include: Daily Express Choice, vegetable bar, fruit choices and milk
The salad bar is a full meal with milk. It must be taken as a complete meal and not as sides to another selection.
Salad bar includes possible choices of: lettuce mix, carrot sticks, celery sticks, cheese topping, diced ham, diced turkey, diced hard boil eggs, croutons, raisins, olives, tomato wedges or cherry tomato, tortilla shreds, peas, fresh fruit, green onions, red onion rings, broccoli or cauliflower, bacon bits, sunflower seeds, pasta salad, potato salad, cabbage salad, cottage cheese, salsa. Dressings on Condiment cart.
Entrée Salad & fresh made sandwich, fresh fruit, vegetable bar and milk.
Elementary Milk Break
Kindergarten - No Charge
Pre-K and School Readiness - No Charge
Grades 1-4 $30.00 per semester
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
This institution is an equal opportunity provider.