Going Green


Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.



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November 2018
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Granada Hills Charter High School

Nutrition Info

Condiments.pdf pdf Icon
Daily Specials.pdf pdf Icon
Hot and Cold Breakfast.pdf pdf Icon
Hot and Cold Lunch.pdf pdf Icon
Milk and Juice.pdf pdf Icon
Side Dishes.pdf pdf Icon