Welcome to Child Nutrition Services!
Summer Meals Program
Child Nutrition Services is excited to again be providing delicious and nutritious FREE MEALS to ALL individuals 18 years old and under who wish to participate. Meals (breakfast and lunch) will be served Monday thru Thursdays when summer school is in session, June 6th, 2017 thru July 20th, 2017. See below for exact locations, dates and times:
Tully C. Knoles School
6511 Clarksburg Place
Breakfast 7:30-7:55 Lunch 11:00-11:30
(Monday thru Thursday only except for the week of June 5th which will be Tuesday thru
Thursday & the week of July 3rd which will be Wednesday & Thursday)
Dates of service will be the same as the scheduled days of summer school K-5 grade session , June 6th thru July 20th.
Village Oaks High School
1900 W. Swain Road
Breakfast 7:30-7:55 Lunch 10:30-11:00
(Monday thru Thursday only except for the week of July 3rd which will be Wednesday thru Friday and the week of July 10th which will be Monday thru Friday)
Dates of service will be the same as the scheduled days of summer school 9-12 grade session, June 12th thru July 20th
Sierra Middle School/Lincoln High School Annex
6768 Alexandria Place
Breakfast 7:30-8:25 Lunch 10:30-11:30
Neighborhood Summer Feeding at Manchester
4303 N. Manchester Avenue
Lunch only, 11:30-12:15
(Monday thru Thursday only except for the weeks of June 5th which will be Tuesday thru Thursday, the week of July 3rd which will be Wednesday thru Friday and the week of July 10th which will be Monday thru Friday)
Dates of service will be the same as the scheduled days of summer school 6-12 grade session, June 5th thru July 20th.
Good nutrition and learning go hand in hand.
The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.
Giving students the opportunity to make healthy choices regarding nutrition is an important part of their education. Every day, students will be offered a variety of entrees and many choices of fruits, vegetables, whole grain products and milk from which to choose at mealtime.
We are committed to offering a wide variety of healthy foods to our students while complying with all nutrient and menu standards as well as program standards set by state and federal agencies that govern the National School Lunch & National School Breakfast Program. We hope to broaden the student's knowledge of what is available locally and expose them to foods they may not have considered previously. It is also our goal that each student will truly enjoy the meals offered while gaining their nutritional benefit.
Again this school year students must take a 1/2 cup serving of fruit/vegetable with every breakfast & lunch meal. We will provide a variety of fruits, vegetables and 100% juices to help students make healthy and delicious choices for their meal.
We hope each of you have a truly successful school year.