Going Green

Menus

Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
                                                                                 Global -> specialmealaccomodations.jpg

 

Menu Items Containing Meat



Click arrows to scroll through months

Previous Month   Jan 2018 Menus   Next Month

No menus posted for this month

Nutrition Info

Ala Carte- Snack Items .pdf pdf Icon
Breakfast.pdf pdf Icon
Condiments.pdf pdf Icon
Entrees.pdf pdf Icon
Sides.pdf pdf Icon
Soups and Salads.pdf pdf Icon