Fruit Everyday...
Do it for Life!

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Smart Snacks In School
USDA Dietary Guidelines
Five Star Meals

Welcome to Nutrition Services!



Good nutrition and learning go hand in hand.

The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Pay for your student's ala carte items online!                                                           Easy convenient...sign up today!                                 

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NEW Menu Website 2018-2019 

Menus, nutritional information, and allergen information all in one easy and convenient place. Check out the My School Menus website and download the app for FREE at the android or apple store by searching My School Menus. 

Click the link below to access menus and more!


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Fresh Fruit and Vegetable Program

Our Nutrition Services Department has implemented a fresh fruit and vegetable program in 13 elementary schools to provide students with a wide variety of healthy fresh fruits and vegetables. The purpose of the program is to increase fresh fruit and vegetable consumption in elementary schools and it has proven successful in introducing students to a variety of produce that they otherwise might not have had the opportunity to sample. Click the link to find out more.


All children attending Pueblo City Schools will be served breakfast and lunch at no charge under the Community Eligibility Provision.

We strive to ensure every student receives a nutritious and healthy meal.  Our dedicated and caring staff  always put students first. We offer students a variety of entrees, six servings of fruits and vegetables and low fat and skim milk.  We focus on providing students healthy choices because healthy students learn better.

Each school day, nearly 11,000 students eat breakfast and  11,000 eat lunch made possible by the district’s Nutrition Services Department.

Meals, foods and beverages sold or served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the nutrition needs of students.



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