Going Green Menus

It is our goal to serve tasty, well-balanced, and healthy meals to our students. 

We are accomplishing this goal by making student favorites healthier, such as serving cheeseburgers on whole grain bread with low-fat cheese and lean ground beef.

 

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We provide a variety of colorful fruits and vegetables daily to give our students the essential vitamins and nutrients they need for their growth and development. 

  

 

 

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MENUS ARE SUBJECT TO CHANGE WITHOUT NOTICE

 



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